When dining in the Florida Keys, the culinary offerings are as vibrant and diverse as the islands. The unique blend of cultures and the abundant marine life provide a rich array of flavors that will delight any food enthusiast. Let’s dive into what makes the cuisine here so special and explore the best restaurants in the Keys to experience these culinary delights.
What Food is the Florida Keys Known for?
The Florida Keys are renowned for their fresh seafood, tropical fruits, and a mix of Caribbean, Cuban, and Southern influences. Here are some must-try dishes:
- Key Lime Pie: No trip to the Keys is complete without tasting the world-famous Key Lime Pie. This tangy and sweet dessert is made from the intense Key lime, sweetened condensed milk, and a graham cracker crust, often topped with meringue or whipped cream.
- Conch Fritters: These deep-fried balls of dough filled with conch meat are a popular appetizer. The conch is a local shellfish, and fritters are often served with a tangy dipping sauce.
- Stone Crab Claws: Available from October to May, stone crab claws are a delicacy. They are typically served chilled with mustard sauce, allowing the sweet, tender meat to shine.
- Fresh Fish Tacos: The Keys’ proximity to the ocean means abundant fresh fish. Fish tacos, often made with mahi-mahi or grouper, are a staple, usually topped with fresh salsa and a squeeze of lime.
- Cuban Sandwiches: Given the Keys’ proximity to Cuba, it’s no surprise that Cuban cuisine significantly influences the culinary scene. The Cuban sandwich, with roast pork, ham, Swiss cheese, pickles, and mustard on Cuban bread, is a must-try.
What Type of Cuisine is Mostly Served in the Key West?
Key West, the southernmost point of the continental U.S., is a melting pot of flavors. The cuisine here reflects the island’s eclectic cultural heritage, offering a fusion of American, Caribbean, Cuban, and seafood-centric dishes. Key West restaurants often feature:
- Seafood: The star of many menus, with dishes like grilled lobster, conch chowder, and shrimp ceviche.
- Caribbean Cuisine: Jerk chicken, plantains, and tropical fruit salsas bring a taste of the islands.
- Cuban Cuisine: Dishes like ropa vieja (shredded beef) and picadillo (ground beef hash) are common.
- Southern Comfort Food: You’ll find Southern staples like fried chicken, grits, and cornbread, often with a local twist.
Where to Find Some of the Best Restaurants
Exploring the culinary scene in the Florida Keys is an adventure in itself. Here are some top spots to consider:
- Sol by the Sea: A rustic beach shack with Bohemian charm, offering dockside dining, stunning sunsets, and a menu of American and coastal favorites from mussels to steak.
- Las Olas: Dive into vibrant energy, fresh ceviche, and creative cocktails. Enjoy tapas, sushi, and authentic sake in a lively Key Largo setting.
- La Marea: A new wave of Mediterranean cuisine. Chef Karl Stoehr blends classic Italian flavors with fresh Key Largo ingredients for a taste of European seaside living.
- Sand Bar: Sip, savor, and soak in the sun. Enjoy refreshing drinks, light bites, and stunning ocean views at this chic Key Largo bar.
Come Visit the Florida Keys Today
With its stunning scenery, rich cultural heritage, and flavorful cuisines, the Florida Keys are a paradise for food lovers. Whether you’re enjoying a casual beachside meal or a fine dining experience, the cuisine in the Keys is sure to leave a lasting impression. There’s no better way to start exploring the depths of the local cuisine than to indulge in the culinary delights of this tropical paradise. For more information on resort access and to start planning your unforgettable culinary adventure, visit Playa Largo Ocean Residences. With our upscale amenities, we’ll help you vacation in comfortable luxury.
Image Credit: Lucky-photographer / Shutterstock
